Dinner menu*

Appetizers

French Onion Soup with Melted Gruyere Cheese  6

Caesar Salad with Garlic Croutons
and Shaved Parmesan  6

Gambit House Salad with Balsamic Vinaigrette and Candied Pecans  6

Beet Salad with Citrus Vinaigrette
and Micro Greens  6

Fried Calamari and Spicy Tomato Sauce  9

Grilled Beef Skewers with House Made Barbecue Sauce  7

 

Pasta

Spaghetti with House Made Meatballs and Marinara  13

Baked Penne with Italian Sausage and Mozzarella  14

Risotto with Sweet Peas and Seared Scallops  16

 

Main Course

Sauteed Flounder with Swiss Chard and New England Chowder  19

Sizzling Cat Fish with Dipping Sauces and Parsley 17

Pan Seared Chicken Breast with Mashed Potatoes and Green Beans  14

Roasted Pork Chop with Braised Cabbage and Whole Grain Mustard  18

Grilled Rib Eye with Mashed Potatoes and Red Wine Glaze  20

 

Please join us for Sunday Brunch or Lunch
And inquire about private receptions

*menus are subject to change